Velveeta Sausage Dip
1 1/2 cup breakfast hot sausage
1 large Velveeta cheese block
1 1/2 cup of favorite salsa or chilis
Brown half a tube of sausage and drain excess oil.
Cut 1 big block of Velveeta cheese or 2 smaller blocks into smaller pieces. Throw into a pot and melt.
Add 1-2cups of your favorite salsa or a can of chilis. Mix well.
If it’s too thick you can add 1/2-1cup of milk.
You can throw everything in a crockpot also!