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Sulhee Jessica Woo

Sulhee Jessica Woo, mother of three, has captivated audiences worldwide with her innovative culinary creations, cultural pride, and unwavering advocacy for equality and inclusion.

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Jessica Woo first captured the internet's attention by going viral for her unique and culturally inspired bento box style lunch creations for her girls. This sparked her journey as a pioneer of short-form food content creation, earning her a well-deserved spot on TikTok's prestigious inaugural API Trailblazer list and Discover list.

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Recognized as a top mom to follow, top foodie to follow, and a go-to source for Korean food recipes, Jessica Woo's influence extends far beyond the digital realm. Her expertise led her to a guest judge role on Top Chef Family, and her debut cookbook “Let’s Make Some Lunch”.

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Her achievements have not gone unnoticed by the media, with features in high-profile outlets such as Access Hollywood, Good Morning America, The Los Angeles Times, MBC Global Media, Teen Vogue, and Hollywood Reporter. Additionally, Jessica Woo's impact transcends the digital space, as she was honored as one of Vegas' 40 Under 40 achievers.

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Collaborating with industry giants like LG, Kroger, Target, NFL, Lancôme, Invisalign, and Disney, Jessica Woo has solidified her position as a sought-after influencer and content creator. Her partnership with brands like Instacart, Whole Foods, and Netflix underscores her versatility and broad appeal.

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Beyond her professional success, Jessica Woo is a passionate advocate for equality and inclusion, using her platform to raise awareness of her AANHPI cultural background. Her dedication to spreading positivity and cultural appreciation sets her apart as a true influencer with a purpose.

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In a world where creativity meets advocacy, Sulhee Jessica Woo stands as a beacon of inspiration, leaving an indelible mark on the culinary landscape and beyond. Her journey is a testament to the power of passion, creativity, and a commitment to making a difference.

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