Ingredients
2 slices of French bread
2 eggs
1/2 cup milk
1 tsp cinnamon
1/4 tsp pumpkin spice
1 tsp brown sugar
1/2 tsp vanilla
powdered sugar
syrup
whipped Cream
Preparation
In a bowl, beat two eggs and add milk, cinnamon, pumpkin spice, brown sugar, and vanilla.
Pre-toast bread slices, then dip into egg mixture, coating each side thoroughly.
On a buttered pan, fry the bread for four minutes on each side or until golden brown.
Plate and top with powdered sugar. Serve with syrup and whipped cream, then enjoy!