Banana Bread with Cookie Butter Swirl 🍌

Ingredients

1 cup sugar

1 cup brown sugar

3/4 cup butter

3 eggs

4 very ripe bananas

1 1/2 tsp vanilla

3/4 tsp salt

1 tsp baking powder

1 tsp baking soda

1/3 cup sour cream

3 cups flour

1/2 cup melted cookie butter

Preparation

1. Preheat oven to 350.

2. In a large mixing bowl, add butter and sugar. Mix until smooth.

3. Once mixed, add eggs, bananas, vanilla extract, baking soda, baking powder, salt, sour cream, and flower. Mix until doughy.

4. Grease two loaf pans with butter and pour the mixture evenly.

5. Melt the cookie butter and swirl it into the dough using a chopstick.

6. Place the pans in the over and bake for 45-50 minutes or until toothpicks come out clean.

7. Let cool and enjoy! :)